Sesame Garlic Ramen Noodles


Sesame Garlic Ramen Noodles
 
Who doesn't like noodles, there are so many variations of noodles in the world.

And on this good occasion we will share the easiest noodle recipes, surely the problem is already very tasty.

Simple Hamburger Recipes, like wanting to make Casseroles, "Simple Hamburger Casserole Recipes".

Ok, let's get straight to the easy noodle recipe.


How To Make Sesame Garlic Ramen Noodles

Sesame Garlic Ramen Noodles


Ingredients

  • Two Tbspn Sesame Oil
  • Two or Three Ounce Packages of Ramen Noodles, Seasoning Packet Discarded
  • One quarter cup Soy Sauce [Low Sodium is Best]
  • Two Cloves Garlic, Minced
  • One Tspn Brown Sugar
  • Two tspns Sriracha*


Directions

Number 1, Cook the ramen noodles without the flavoring bundle as coordinated on a bundle. Divert and put in a sheltered spot.
Number 2, Heat the sesame oil in a little skillet or pot over medium warmth.

Number 3, Cook the garlic, mixing continually for 2 minutes.

Number 4, Remove the container from the warmth and race in the soy sauce, earthy colored sugar, and sriracha until joined.

Number 5, Toss the noodles with the sauce.

Number 6, Garnish with green onions whenever wanted.

Notes

*NOTE: More or less sriracha can be added to the wanted degree of warmth.

NOTE: It is the BEST to use low sodium soy sauce for this equation. On the off chance that your soy sauce isn't low sodium, if it's not too much trouble change in accordance with taste.

NOTE: This formula serves 4 more often than not as a fundamental dish, yet can undoubtedly be multiplied on the off chance that you wish.

Nutrient content
Serving: 1Cup | Calories: 218kcal

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